Dierk’s Parkside Café February 13th 2010
Thanks for Joining Us at Dierk’s
Have a fabulous time
Be romantic and enjoy our food
The Menu
- 1st Course -- Lobster and Prawn On Crouton with wild mushrooms Ragout
- Salad Course -- Arugula Greens With Blue Cheese and Beets Vinaigrette dressing
- Entrée --
Your choice of one of the following:
- Roasted Filet of Natural Beef With Grape Growers Sauce
- Stuffed Salmon in Puff Pastry Stuffed with Spinach, Mushrooms And Lobster Sauce
- Vegetarian course available upon request
- Dessert -- Trio of Chocolate
Cost
- $110 per couple
- Plus tax, 20% gratuity and beverages
- No corkage at Dierk’s
To reserve a table or for more information call us at:
707-573-5955.
Dierk’s does Private Dinner Parties