
February 17th 2012
Thanks for joining us at Dierk’s
Have a fabulous time
Be romantic and enjoy our food
The Menu
- 1st Course -- Lobster and Prawn on Crouton with Wild Mushroom Ragout
- Salad Course -- Arugula Greens with Blue Cheese and Beets Vinaigrette Dressing
- 3rd Course --
Your choice of one of the following:
- Roasted Filet of Natural Beef with Sauté Root Vegetables Growers Sauce
- Salmon in Puff Pastry Stuffed with Spinach, Mushroom Lobster Sauce
- Roasted Leg of Lamb with Asian Red Rice and Something Fresh and Delicious
- Vegetarian course available upon request
- Dessert -- Trio of Chocolate Yummies
Cost
- $60.00 per person
- Plus tax, 20% gratuity and beverages
- No corkage at Dierk’s
To reserve a table or for more information call us at:
707-573-5955.
Dierk’s does Private Dinner Parties